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Robertson, Robin (Robin G.)

Summary: Presents a collection of vegetarian recipes to be prepared in a slow cooker, including appetizers and snacks, soups and chowders, chilis and stews, beans and grains, and more.

Format: text

Publisher / Publication Date: Harvard Common Press 2004

Copies Available at Suttons Bay

1 available in Adult Non-fiction, Call number: 641.5636 ROBERT

Robertson, Robin (Robin G.)

Contents: Appetizers and snacks -- Salads -- Sandwiches, pizza, and more -- Soups -- Pastas -- Main dishes -- Vegetable side dishes -- Breads -- Desserts -- Breakfast and brunch -- Beverages -- Sauces, relishes, and condiments -- Sources.

Format: text

Publisher / Publication Date: John Wiley & Sons 2009

Copies Available at Suttons Bay

1 available in Adult Non-fiction, Call number: 641.5636 Rob

Greger, Michael

Summary: "From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success. Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related...

Format: text

Publisher / Publication Date: 2020

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